TENATIVE DATES FOR SPRING CONFERENCE APRIL 22-23, 2027
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Hotel Reservations Link
Individuals may also call XXX_XXX_XXXX for reservations by 3/31/27. Please inform the attendees to identify themselves as members of the Group, in order to receive the Group Rate. All reservations must be guaranteed and accompanied with a first night room deposit or guaranteed by credit card. Individual reservations that are not cancelled forty-eight hours prior to arrival will be charged for the first night’s room and tax
Completed 2026 SPRING CONFERENCE EDUCATIONAL SESSIONS
THE STATE OF THE BOTTLED WATER INDUSTRY - IBWA CEO 1 CEU
Extended Producer Responsibility - CHRIS DUNN 1CEU
Learn about the policies that make producers responsible for their products throughout their lifecycle, including after consumers use them,
Preventative Maintenance Plans- CSBWA Board Panel 1 CEU
This will be an interactive workshop on what to consider for plant maintenance projects.
Trucks/Driver Assistance Programs -Jeff Smith - Beverage Truck Pro's 1 CEU
Learn about the beverage truck industry, fleet planning, and driver assistance programs.
AIR FILTRATION AND MERV RATINGS - CHIRS DUNN 1 CEU
How proper air filtration impacts your bottling operations.
NSF NONCONFORMACES - CHRIS DUNN 2.5 CEU
Top NC’s, Underlying causes, Compliance expectations, Corrective Action responses, Staying “Audit Ready”
FOOD SAFETY CULTURE - Chris Erickson 1 CEU
What does it mean to have a Food Safety Culture and how to achieve in your organization.
Central States Bottled Water Association